WELCOME TO SLOW FOOD SANTA FE
"Slow Food unites the pleasure of food with responsibility, sustainability, and harmony with nature." — Carlo Petrini
Sadly, on May 21, Carlo Petrini, founder of Slow Food, passed away at age 76. He was a visionary leader who brought to life a global movement rooted in the values of good, clean, and fair food for all, connecting communities, farmers, food artisans, cooks, activists, and young people across the world. Read more about Carlo Petrini and his legacy here.
Click here for upcoming events.
Tune in to our monthly radio spot on KSFR (101.1 FM), Slow Food Santa Fe Out Loud, on the first Saturday of the month at 10 am. For our show on June 6th, our guest is David Sundberg, Program Development Director of the Santa Fe Farmers’ Market Institute.
We’ll meet for our next Dinner & a Book gathering on June 15th. Our book this month is A Decent Meal: Building Empathy in a Divided America, by Michael Carolan.
